Thursday, June 9, 2011

Yo Gabba Gabba Cake

This cake is my favorite so far!  We made this in October 2010 for my son's 1st birthday.  The colors came out great.  Two layers were cherry chip cake and one layer was confetti cake.  The filling was black cherry preserve. It was a lot of fun to make. We used marshmallow fondant for everything except the bottom borders.

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